This blog will always be about meats of one kind or another. I will cover beef, pork, chicken, turkey, duck and all types of seafood plus many other meat related subjects. I will go into cutting different cuts of meats as well as cutting up whole chickens. Sanitation will be covered as well as how beef should be aged and how to tell if your seafood is fresh or frozen and thawed to put in the display case, many stores love this trick.
I have a blog that deals with kitchen equipment reviews and a website being build with all our family favorite recipes. I hope you enjoy reading this blog and will leave comments to help guide me as to what you are looking for.
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